With the rise in temperature, the cohesive forces decrease as there is more energy and vibrations of the molecules in the material. Therefore, the contact angle decreases. That is, with the increase in temperature the contact angle decreases and with the decrease in temperature, it increases.
With the rise in temperature, the cohesive forces decrease as there is more energy and vibrations of the molecules in the material. Therefore, the contact angle decreases. That is, with the increase in temperature the contact angle decreases and with the decrease in temperature, it increases.
Digestion of fat takes place in the small intestine. Fat reaches the small intestine in the form of large globules. The liver releases bile juice which emulsifies the fat i.e. it breaks down the large globules into smaller globules. Lipase acts and breaks down the globules into molecules.
Lipids are large molecules and generally are not water-soluble. Like carbohydrates and protein, lipids are broken into small components for absorption.